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Beginning Friday some of our local black-owned businesses will be highlighted during Black Restaurant Week during a campaign to help promote Black restaurants in the Triangle.
Starting Friday, April 23, to Sunday, May 2 we will recognize and celebrate the food and flavors of our African American restaurants as they offer brunch, lunch, and dinner menus for dine-in or take-out.
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Some of the participating restaurants in the triangle include: The Chicken Hut, Zweli’s Kitchen & Catering, Bon Fritay, Sweetheart Treats, Uncorked Raleigh, Pure Soul, Boricua Soul, Big C’s Waffles and Mike D’s BBQ.
See a list of participating restaurants on the Black Restaurant Week website.
Source: WRAL.com
